Pomegranate and honeyed macadamia side of salmon
Jarryd Watts2024-12-12T22:23:23+00:00Kick turkey off the table this Christmas! Serves 4-8 Ingredients 1 whole side of salmon (approx 1kg) ¼ cup pomegranate molasses 2 tbsp olive oil To serve Small handful of fresh parsley or coriander 75g pomegranate arils* 120g honey-roasted macadamias Method Preheat oven to 180C. Remove salmon from fridge and place, skin-side down, [...]